Cabbage and fennel ‘slaw - Love Your Greens
Fresh cabbage, fennel, and carrots in a zesty orange dressing; perfect summer 'slaw that's both crunchy and refreshing. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.loveyourgreens.co.uk.
Ingredients
- Small head of red cabbage, shredded into thin strips
- 1 large fennel bulb, trimmed, halved and sliced thinly
- 2 large carrots, grated (squeeze out excess moisture using clean tea towel or kitchen towel)
- 4 spring onions, trimmed and chopped
- 1 teaspoon grated fresh ginger
- 50ml fresh orange juice
- 2 tablespoons extra virgin olive oil
- 2 tablespoons cider vinegar
- Salt and pepper, to season
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