Pear-Pomegranate Pie | Recipe Cart
In this welcome departure from the traditional apple pie, a combination of Anjou and Bosc pears are caramelized in a mixture of pomegranate molasses and butter,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Oven
- Skillet
- Stove
- Mixing bowl
- Pie dish
- Rolling pin
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Baking sheet
- Aluminum foil
- Fork
- Spatula
- Wooden spoon
- Cooling rack
Ingredients
- 4 Bosc pears (about 2 pounds), peeled and cored
- 4 Anjou pears (about 2 pounds), peeled and cored
- 6 tablespoons pomegranate molasses
- 3 tablespoons unsalted butter, cut into small pieces
- 3 tablespoons tapioca
- 3/4 cup light brown sugar
- 1/2 teaspoon ground ginger
- 1/4 teaspoon salt
- Flour, for dusting
- Dough for 2 9-inch pie crusts ( see recipe)
More Like This
Pear-Pomegranate Pie | Recipe Cart
getrecipecart.com
Pomegranate Pie Recipe
snapcalorie.com
Pear-Cranberry Crumble Pie | Savory
savoryonline.com
Apple and pomegranate pie
eatme.eu
Pear Pomegranate Cobbler
thefancypantskitchen.com
Spiced pear and pomegranate tart | Recipes | WW USA
weightwatchers.com
Cranberry-Ginger Pear Pie
americastestkitchen.com
Pear Pie Bars Recipe | Samsung Food App
app.samsungfood.com