Spiced pear and pomegranate tart | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Spiced pear and pomegranate tart & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- 4 tsp Sugar, divided
- 1 pinch(es) Table salt, divided
- 2 tsp Cornstarch
- 3/8 tsp Five-spice powder
- 2 tsp Fresh lemon juice
- 1 tsp Vanilla extract
- 2 pound(s) Pear, firm-ripe, Anjou (about 4)
- 8 sheet(s) Phyllo dough, thawed (13- X 18-in each)
- 8 spray(s) Cooking spray
- 1 Tbsp Apricot preserves, mixed with ½ tsp water to soften preserves
- 1/4 cup(s) Pomegranate seeds (arils)
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