Char Grilled Chicken With Green Chilli And Corn Salsa
Keywords
- char-grilled
- chicken
- green chilli
- corn
- salsa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Char-grill pan
- Grill
- Tongs
- Food processor
- Mixing bowl
- Pastry brush
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Serving platter
- Serving bowl
- Plate
- Spoon
- Aluminum foil
Ingredients
- 4 corncobs, husks removed
- 1.2kg chicken thigh fillets, trimmed
- 2 tablespoons extra virgin olive oil
- sea salt
- cracked black pepper
- 2 long green chillies, roughly chopped
- 3 green onions, roughly chopped
- 1 cup coriander leaves
- ¼ cup (60ml) lime juice
- sour cream and small char-grilled flatbreads, to serve
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