Char Grilled Chicken With Green Chilli And Corn Salsa
Keywords
- char-grilled
- chicken
- green chilli
- corn
- salsa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Ingredients
- 4 corncobs, husks removed
- 1.2kg chicken thigh fillets, trimmed
- 2 tablespoons extra virgin olive oil
- sea salt and cracked black pepper
- 2 long green chillies, roughly chopped
- 3 green onions, roughly chopped
- 1 cup coriander leaves
- ¼ cup (60ml) lime juice
- sour cream and small char-grilled flatbreads, to serve
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