Chicken breast fillet with guacamole - recipe | FoodPal
Wash the lime hot and dry, finely grate half the peel and squeeze the juice of one half. Wash the tomatoes and dice them very finely. Cut the avocado in half le
Keywords
- tomato
- chicken
- avocado
- chicken breast
- chicken breast fillet
- olive oil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodpal-app.com.
Ingredients
- 1 (150 g) Tomatoes (fresh)
- 2 Teaspoons Olive oil
- 1 Pinch(s) Salt, table salt, sea salt
- 1 Pinch(s) Pepper (black)
- 1 Teaspoon Parsley (fresh)
- 1 Pinch(s) Cayenne pepper
- 1 (160 g) Avocado (fresh)
- ⅒ (0,5 g) Limes, lime (fresh)
- 150 g Chicken breast, chicken breast fillet (organic quality)
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