Shepherd’s Pie with Garlic Mashed PEI Potatoes - PEI Potatoes

Ingredients

• 3 medium PEI Potatoes, peeled and quartered
• 4 medium cloves, garlic peeled
• 1 cup reserved liquid from cooking the potatoes
• 1 tbsp vegetable oil
• 1 lb ground beef
• 0.75 cup peas
• 0.75 cup corn
• 0.5 large onion, chopped
• 0.5 large red pepper, chopped
• 0.5 tbsp Worcestershire sauce
• 0.5 tsp hot red pepper sauce
• 2 tsp dried oregano
• 28 oz can diced tomatoes, drained
• 1 dash salt and pepper to taste
• 1 tsp paprika