Spiced Beef Tacos with Three Chilli Guacamole and Pico de Gallo Salsa - Holy Moly

Ingredients

• 500g beef mince
• 1 tbsp sunflower oil
• 1 1⁄2 tbsp dried oregano
• 2 tsp ground cumin
• 2 tsp paprika
• Salt
• pepper
• 12 corn tortillas
• 150g Holy Moly Three Chilli Guacamole
• 2 limes, cut into wedges
• 2 large tomatoes, finely chopped
• 1/4 onion, peeled and finely chopped
• 1 green chilli, seeds removed and finely chopped
• 1 garlic clove, finely grated
• 1 small bunch coriander, finely chopped
• 1 lime, juiced