MEDITERRANEAN LAMB

MEDITERRANEAN LAMB

yourrecipeblog.com

MEDITERRANEAN LAMB - 1 rack of lamb - 3 cloves fresh garlic - 1 lemon (juiced and sezt) - ¼ Moroccan preserved lemon - 1 teaspoon dried rosemary - 1 teaspoon

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Cooking tools:

  • Blender
  • Grill
  • Citrus press
  • Microplane
  • Roasting pan
  • Oven
  • Mixing bowl
  • Pot
  • Baking sheet
  • Spatula
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board

Ingredients

  • 1 rack of lamb
  • 3 cloves fresh garlic
  • 1 lemon (juiced and sezt)
  • ¼ Moroccan preserved lemon
  • 1 teaspoon dried rosemary
  • 1 teaspoon oregano
  • 1 teaspoon mint
  • 50 ml olive oil
  • pinch of dried chilli flakes

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