Waughburgers | Canadian Living

Waughburgers | Canadian Living

www.canadianliving.com

My dad rarely cooked throughout the winter. Every once in a while he'd make a delicious Scottish classic, such as cock-a-leekie soup, but it was not often. However, when summer came, everything...

View Original

Share this recipe:

Ingredients

  • 2 eggs
  • 1/2 cup dried bread crumbs
  • 3 tablespoons minced or grated sweet onions
  • 2 tablespoons wine vinegar
  • 2 teaspoons garlic powder
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup ketchup
  • 3 tablespoons brown steak sauce (such as HP Sauce)
  • 2 tablespoons Dijon mustard
  • 2 tablespoons grainy mustard
  • 4 teaspoons prepared hot horseradish
  • 2 lbs lean ground beef
  • 8 hamburger buns split and toasted
  • Fibre 2 g
  • Sodium 715 mg
  • Sugars 7 g
  • Protein 29 g
  • Calories 392.0
  • Total fat 15 g
  • Potassium 394 mg
  • Cholesterol 106 mg
  • Saturated fat 5 g
  • Total carbohydrate 35 g
  • Iron 31.0
  • Folate 36.0
  • Calcium 10.0
  • Vitamin A 2.0
  • Vitamin C 3.0

More Like This