Foryoueats: No-Knead Focaccia
This easy, no-knead focaccia recipe requires minimal effort for maximum flavor. With a crispy crust and soft, chewy interior, it's perfect for dipping in olive oil or enjoying on its own. Topped with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 4 cups bread flour
- 2 tablespoons bread flour
- ¼ teaspoon active dry yeast
- 2 teaspoons kosher salt
- 4 teaspoons extra-virgin olive oil, or more as needed
- 1 ⅔ cups water, at room temperature
- 1 tablespoon minced fresh rosemary
- 1 tablespoon flaky sea salt
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