Pavlova | ProVeg International
Pavlova Meringue ingredients240 ml aquafaba340 g icing sugar2 tbsp. cornstarch1,5 tsp. white vinegar1 tsp. vanillaTopping ingredients400 g vegan whipped
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at proveg.org.
Ingredients
- 240 ml aquafaba
- 340 g icing sugar
- 2 tbsp. cornstarch
- 1,5 tsp. white vinegar
- 1 tsp. vanilla
- 400 g vegan whipped cream
- Sliced fruits
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