Laksa Paste Recipe: How To Make Authentic Laksa Paste
A good laksa paste recipe is the soul of any laksa. Get the paste right and everything else is just assembly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at beinspired.au.
Ingredients
- 6 small–medium dried red chillies
- 3 red shallots, peeled
- 2 cloves garlic, peeled
- 1 stalk lemongrass (white part only)
- 10g fresh turmeric
- 2 candlenuts, roughly chopped (do not eat raw)
- 3 teaspoons finely grated ginger
- 2 teaspoons finely grated galangal
- 1 1/2 teaspoons belacan
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