Southwestern Mac and Cheese

Southwestern Mac and Cheese

www.countrycrock.com

Our Southwestern Mac and Cheese recipe is like a loaded Mac and Cheese with Southwest flair. We've taken a basic creamy cheddar cheese sauce and pumped it up with tomato, roasted red pepper, chilies...

Keywords

  • Entrée
  • Kid-Friendly
  • High in Vitamin A
  • air fried
  • High in Vitamin C
  • Tailgating
  • superbowl
  • High in Calcium
  • stovetop
  • Medium
  • Cheese
  • buffet
  • Everyday cooking
  • Party
  • American
  • South Western
  • Bake
  • Dinner
  • lunch
  • Supper
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Ingredients

  • 1 1/2 cups 2% milk
  • 1/4 cup Country Crock® Light Spread
  • 4 teaspoons all-purpose flour
  • 2 cups shredded sharp cheddar cheese
  • 1 medium tomato, chopped
  • 1/2 cup chopped jarred roasted red pepper
  • 1 can (4.5 oz.) chopped green chilies
  • 3 slices bacon, cooked and crumbled
  • 8 ounces elbow macaroni, cooked and drained

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