Spaghetti Bordelaise | Louisiana Kitchen & Culture
louisiana.kitchenandculture.com
Savor tender spaghetti in rich Bordelaise sauce, finished with Parmesan and pepper for a decadent main course. Perfect for special occasions or dinner parties.
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Cooking tools:
- Pepper mill
- Stove
- Pot
- Colander
- Spoon
- Serving bowl
Ingredients
- 16 ounces thin spaghetti
- 1 1/2 cups Bordelaise Sauce (
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