Crispy Tuna Patties Recipe | Samsung Food App
These tuna patties aka tuna fish cakes, are a perfect way to use up cans of tuna. They're simple to make and just so good y'all! You'll be amazed at how cans of tuna fish can make delicious patties!
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Cooking tools:
- Mixing bowl
- Measuring cup
- Dish
- Skillet
- Spatula
- Paper towel
- Stove
Ingredients
- 1 5 oz tuna in water (drained very well )
- 1 12 oz can of tuna in water (drained very well )
- 1/4 cup panko (plus an additional 2 tbsp )
- 1/2 cup Parmesan
- 1/2 cup chopped red onions
- 3 tsp minced garlic
- 2 tsp dried parsley
- 1/4 tsp onion powder
- 1/4 tsp dried dill
- 1/8 tsp crushed red pepper
- 1/2 tsp celery seeds
- 2 tsp pepper
- 1 1/4 tsp salt
- 3 tbsp mayonnaise
- 2 tsp lemon zest
- 3 tsp lemon juice
- 3 eggs (lightly beaten )
- 1/4-1/2 cups panko
- 6 tbsp vegetable oil (add more as needed )
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