Shrimp Avocado Salad - Bariatric Surgery Jersey Shore
Shrimp and avocado salad, a bariatric-friendly recipe with just 225.5 calories per serving. Perfect for weight loss journeys!
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Spoon
- Measuring cup
Ingredients
- 12 medium Shrimp
- ¼ c Red onion
- 12 grape Tomatoes
- 1 Cucumber
- 1 Avocado
- Garlic
- Salt
- Pepper
- Fresh lime
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