How to Make Avocado Shrimp Salad for a Light and Healthy Meal
Enjoy a light and refreshing Avocado Shrimp Salad packed with protein, healthy fats, and vibrant flavor—perfect for quick lunches or summer dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zulaykitchen.com.
Ingredients
- 1 pound large shrimp (peeled and deveined)
- 2 cups lettuce (chopped)
- 1/4 red onion (thinly sliced)
- 2 ripe avocados (sliced)
- 2 tablespoons fresh cilantro (chopped)
- 3 tablespoons olive oil
- 3 tablespoons fresh lime juice
- 1 teaspoon sugar (optional)
- 1 garlic clove (crushed)
- Salt and pepper to taste
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