Barley groats with sausage and vegetables – Morliny

Ingredients

• Half a pack of ham sausage from Morliny
• 1 onion
• 2 cups of pearl barley
• 1 litre of broth or water
• 2–3 cloves of garlic
• 1 red pepper
• 2 medium carrots
• A handful of parsley
• Salt and pepper to taste
• Frying oil
• Optional: 3 balls of allspice, bay leaf, 1 teaspoon of sweet powdered pepper