Shredded Green Chile Beef | Reader's Digest Canada

Name: Shredded Green Chile Beef | Reader's Digest Canada
Total time: 445 min
Ingredients: 2 large sweet onions (halved and thinly sliced); 4 tbsp packed brown sugar (divided); 1 tbsp paprika; 1-1/2 tsp salt; 1 tsp cayenne pepper; 1 tsp chili powder; 1 tsp garlic powder; 1/2 tsp pepper; 1 boneless beef chuck roast (about 3 pounds); 2 tbsp canola oil; 1 can green enchilada sauce (28 ounces); mashed potatoes (optional)

www.readersdigest.ca

"This Tex-Mex pulled beef roast is tender, slightly spicy, juicy, and so delicious served over mashed potatoes or rice. The beef also makes the best soft tacos you've ever had. Save any leftover...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.

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