My Favorite Easy Lemon Butter Pasta Recipe for Bright
Craving the best lemon butter pasta? Discover my simple herb-glazed version! Bright, flavorful, and perfect for quick weeknight dinners. Try it now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hertaste.net.
Ingredients
- 12 oz (340 g) spaghetti or linguine
- Salt (for boiling water)
- 4 tablespoons (56 g) unsalted butter
- 3 cloves garlic, minced
- 1 large lemon (zest and juice)
- ¼ teaspoon red pepper flakes
- Salt and freshly ground black pepper, to taste
- 2 tablespoons chopped fresh parsley or basil
- ½ cup (120 ml) grated Parmesan cheese
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