Fish Stew Soup with Vegetables Recipe 2023 with Pictures Step by Step

Ingredients

• 1 piece Fish (Perch (about 500 gr, any red, white fish not bony))
• 1 piece Onion (half into the broth)
• 1 piece Fennel
• 200 grams Zucchini
• 2 pieces Potatoes
• 2 cloves garlic
• 2 tablespoons Vegetable oil
• 1 piece Seasoning (Bouquet of garnishes: leeks, parsley, thyme, Bay leaf)
• 2 pieces Tomato
• 1 piece Bulgarian pepper (half red and yellow each)
• 1000 ml Water
• Red hot pepper (to taste)
• Salt (to taste)
• Greens (to taste)