Chicken Satay Noodle – The Keto Food Co

Chicken Satay Noodle – The Keto Food Co

theketofoodco.nz

Chicken Satay noodles  When you start out living a Keto lifestyle, you feel like your days of glorious pasta meals are over. You browse menus longingly, looking for something you can eat, and more...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theketofoodco.nz.

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Ingredients

  • 4 boneless chicken thighs or chicken breast
  • 2 tablespoons Fish Sauce
  • 2 tablespoons freshly squeezed lime juice
  • 2 tablespoons natvia
  • 1 tablespoon freshly grated ginger or pre grated
  • 3 cloves garlic minced or pressed
  • 1 teaspoon coconut aminos
  • 1 teaspoon sesame oil
  • 1 teaspoon rice vinegar or apple cider vinegar
  • pinch cayenne pepper
  • coconut oil for cooking
  • 2 scoops of The Keto Food Co Bone Broth with 250 mls of water
  • 1/3 cup natural peanut butter
  • 1/3 cup full fat coconut milk/cream
  • 2-3 tablespoons freshly squeezed lime juice to taste
  • 1 tablespoon fish sauce
  • 2 teaspoons freshly grated ginger
  • 1 clove garlic grated or ran through a press
  • 1-2 teaspoons coconut aminos to taste
  • 1 teaspoon rice vinegar
  • 1 package shirataki fettuccini noodles *
  • fresh cilantro leaves torn
  • 35 g unsalted peanuts lightly toasted & roughly chopped
  • lime wedges
  • cucumber slices
  • cauliflower rice

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