Make This Cozy Tater Tot Breakfast Bowl with Sausage Gravy Recipe - The Pass and Provisions
This hearty tater tot breakfast bowl with sausage gravy recipe satisfies morning hunger pangs. The delicious combination of crispy tots and creamy gravy will transform your weekend brunch routine.
Ingredients
- 4 cups frozen tater tots
- ½ pound (226 grams) ground breakfast sausage
- 4 large eggs
- 2 cups whole milk
- 3 tablespoons unsalted butter
- 1 cup shredded cheddar cheese
- 2 tablespoons milk or cream
- 2 tablespoons all-purpose flour
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- 2 green onions, chopped (optional)
- Hot sauce (optional)
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