Louisiana-style Vegan Red Beans and Rice

Louisiana-style Vegan Red Beans and Rice

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Savor the flavors of Louisiana-style Vegan Red Beans and Rice, a hearty and nutritious dish perfect for any meal. Easy to make and delicious!

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Ingredients

  • 1 cup dried red kidney beans (soaked overnight)
  • 1 tablespoon oil
  • 4 vegan sausages (sliced)
  • 1 medium onion (diced)
  • 2 stalks celery (diced)
  • 1 medium green bell pepper (diced)
  • 2 tablespoons Cajun seasoning
  • 5 cups vegetable stock
  • 2 bay leaves
  • 2 teaspoons fresh thyme
  • 3 cloves garlic (chopped)
  • 1 teaspoon apple cider vinegar (optional)
  • ½ teaspoon black pepper (or to taste)
  • Salt to taste
  • 1 cup long white grain rice

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