Authentic Louisiana Red Beans and Rice Recipe

Authentic Louisiana Red Beans and Rice Recipe

michiganplum.org

This traditional Louisiana dish is a staple in Southern cooking, known for its hearty flavors and rich history. Slow-cooked red beans mixed with Cajun seasoning

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Ingredients

  • 1 lb dried red kidney beans
  • 1 lb Andouille sausage, sliced
  • 1 large onion, chopped
  • 1 green bell pepper, chopped
  • 3 ribs celery, chopped
  • 3 cloves garlic, minced
  • 2 bay leaves
  • 1 tsp dried thyme
  • 1 tsp dried oregano
  • 1/2 tsp cayenne pepper
  • Salt and pepper to taste
  • 6 cups chicken broth
  • Cooked white rice for serving
  • Green onions, chopped for garnish

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