PUMPKIN PIE - Alabama Farmers Federation

Ingredients

• 1 quart milk, divided
• 1 (30-ounce) can pumpkin
• 5 eggs
• 1 1/2 cups sugar
• 1 teaspoon cinnamon
• 1 teaspoon nutmeg
• Pinch of ginger
• Dash of salt
• 2 teaspoons vanilla
• 3 tablespoons cornstarch
• 3 (9-inch) regular pie shells, unbaked