Cream of Vegetables Soup – Dima Al Sharif

Ingredients

• 1.5 ltrs chicken broth
• 1 medium onion, chopped
• 4 cloves garlic, crushed
• 4 medium zucchinis chopped
• 2 medium carrots, chopped
• 4 medium potatoes, chopped
• 1 medium broccoli, chopped
• 1 small cauliflower, chopped
• 2 tbsp Extra Virgin Olive Oil
• 1 cup Cooking cream
• Salt & Black Pepper to taste
• 1 stalk fresh Thyme