Baked Salmon with Dill

Ingredients

• 2 lbs salmon fillets, skin removed
• 1/2 cup butter, softened
• 1 tbsp oil
• 1 tbsp finely chopped fresh dill
• 1 tsp garlic, finely crushed
• 1/2 tsp galangel
• 1/2 tsp lemon zest, grated
• 1/2 tsp coarsly ground black pepper
• 1/2 tsp sea salt
• juice of one lemon