Salmon with Lemon and Dill Recipe

Salmon with Lemon and Dill Recipe

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Salmon is baked in lemon dill butter sauce for this quick, easy, light, yet delicious recipe. The fresh flavors complement the fish perfectly.

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Ingredients

  • 1 pound salmon fillets
  • 0.25 cup butter, melted
  • 5 tablespoons lemon juice
  • 1 tablespoon dried dill weed
  • 0.25 teaspoon garlic powder
  • sea salt to taste
  • freshly ground black pepper to taste

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