Perfect Potato Latkes - Kosher.com
This is hands down the best smell of my childhood memories: latkes frying in my mom’s kitchen during Chanukah.
Ingredients
- 3 medium potatoes, peeled
- 1 medium onion
- 4 eggs
- 1 teaspoon celery salt
- 2 tablespoons flour
- 1/2 teaspoon Haddar Baking Powder
- 1 tablespoon salt
- 1 teaspoon white pepper
- 3 tablespoons canola oil, for frying
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