Ground Turkey Noodle Casserole Recipe
Cozy Ground Turkey Noodle Casserole with creamy sauce, cheddar cheese, and hidden veggies—perfect for a weeknight dinner. Easy and comforting!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Oven
- Stove
- Pot
- Colander
- Skillet
- Mixing bowl
- Baking dish
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Can opener
- Aluminum foil
- Plastic wrap
- Refrigerator
- Freezer
Ingredients
- 1 lb Ground Turkey
- 8 oz Egg Noodles (uncooked)
- 1 cup Sour Cream
- 1 cup Shredded Cheddar Cheese
- 1 can Cream of Mushroom Soup (10.5 oz can)
- 1 cup Frozen Peas
- 1 cup Milk
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- to taste Salt
- to taste Black Pepper
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