Pasta in a Spicy Cream Sauce with Chicken - Lisa G Cooks

Ingredients

• 2 Boneless, skinless chicken breasts, (, fat trimmed away)
• 375 g whole wheat pasta ((I used rigatoni))
• 2 tbsp Cajun spice ((any brand you can find))
• 1 tbsp extra virgin olive oil
• 1 small onion, (, sliced)
• 5 Slices of pickled jalapeno slices (, diced)
• 1/2 cup white wine
• 398 ml can of diced tomatoes
• 1/2 cup Alfredo sauce ((I used jarred… eeek!) or you can go with half & half (10%) cream)
• 1 cup of the starchy cooking water from the pasta water
• salt
• pepper