Chicken tikka lasagne
Tempted by a tikka? Love a lasagne? This recipe’s got your name on it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slimmingworld.co.uk.
Cooking tools:
- Blender
- Kitchen scale
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Baking dish
- Oven
- Stove
- Mixing bowl
- Colander
- Measuring spoon
- Measuring cup
- Spoon
- Whisk
- Plate
Ingredients
- 3 garlic cloves
- 5cm piece fresh root ginger, peeled and chopped
- 3 tbsp smoked paprika
- 3 tbsp ground cumin
- 5 tbsp tikka curry powder*
- 1 cal cooking spray*
- 1 large onion, diced
- 8 tbsp tomato purée
- 1 chicken stock cube
- 500g passata
- 4 medium skinless and boneless chicken breasts, finely diced
- 1 large red pepper, deseeded and diced
- Small pack fresh coriander, chopped
- 12-14 dried lasagne sheets, dipped in water
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