Green Beans with Honey Tahini Glaze | My Jewish Learning
Symbolic Rosh Hashanah roasted beans with a sweet tahini glaze—elevate your holiday meal with this flavorful tradition.
Ingredients
- 1 Tablespoon Tamari or soy sauce
- 2 Tablespoons honey
- 2 Tablespoons tahini (sesame paste)
- Kosher salt and freshly ground black pepper
- 1 Tablespoon olive oil
- 1 lb trimmed green beans
- 1 Tablespoon minced garlic
- 2 teaspoons orange juice
- 1 teaspoon finely grated ginger
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