Smoked Pork Side Ribs with Korean Gochujang BBQ Sauce – Alchemy Grills
Smoked pork side ribs with Korean Gochujang BBQ Sauce is the perfect sweet and spicy twist on the traditional BBQ pork rib.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alchemygrills.com.
Ingredients
- 1 rack pork side ribs
- 2 tbsp soy sauce
- Alchemy Green Rub (coming soon)
- ½ litre water
- ½ packed brown sugar
- 2 tbsp gochujang
- 12 cloves garlic
- 2 tbsp fresh ginger, finely chopped
- 2 tbsp seasoned rice wine vinegar
- 1 unripe mango
- 1 red pepper
- ½ English cucumber
- 1 stalk green onion
- 2 tbsp sesame oil
- 4 tbsp seasoned rice wine vinegar
- 1 tsp salt
- Kimchi
- Sesame seeds
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