Dahi Vada Recipe - GoToChef
Fluffy, soft, tangy and sweet Dahi Vada are a combination of all your favorite flavors and textures in one tasty snack. They consist of homemade fried lentil dumpling fritters, dunked in creamy...
Keywords
- Dahi Vada Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justgotochef.com.
Cooking tools:
- Whisk
- Spoon
- Mixing bowl
- Pot
- Stove
- Serving bowl
Ingredients
- Dhuli Urad dal, 1 bowl
- Curd diluted with 1 Tbsp water, 1 kg
- Edible Vegetable Oil (Refined Soyabean Oil), As per need
- green chili, 2
- Water chilled, As per need
- Mint chutney, For garnishing
- Sweet Tamarind chutney, For garnishing
- Tamarind chutney, For garnishing
- Laal mirch powder, 1 tsp
- Bhuna jeera powder, 1 tsp
- Asafoetida(Hing), 1 pinch
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