Smoked Beer and Maple Chicken Recipe | Exceldor

Smoked Beer and Maple Chicken Recipe | Exceldor

www.exceldor.ca

Try our whole BBQ chicken recipe with smoked beer and maple syrup, coated in a flavourful dry rub.

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Ingredients

  • 1 Exceldor chicken about 3 1/3 lb to 4 lb (1.5 to 1.8 kg)
  • 1/2 355-ml can smoked beer
  • 2 tbsp. (30 ml) maple syrup
  • 2 tbsp. (30 ml) brown sugar
  • 4 tsp. (20 ml) mild smoked paprika
  • 1 tsp. (5 ml) mustard powder
  • 1 tsp. (5 ml) onion powder
  • 1 tsp. (5 ml) salt
  • 1/2 tsp (2.5 ml) ground black pepper
  • 1/2 tsp. (2.5 ml) garlic powder
  • Pinch cayenne pepper (optional)
  • 1 bag (680 g) halved baby potatoes
  • 2 tbsp. (30 ml) olive oil
  • 1 tbsp. (15 ml) maple syrup
  • 1 tbsp. (15 ml) Dijon mustard
  • 1 tbsp. (15 ml) cider vinegar
  • 1 small chopped red onion
  • Fresh parsley to taste
  • Salt and pepper

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