Italian Rainbow Cookies Recipe: How to Make It

Name: Italian Rainbow Cookies Recipe: How to Make It
Total time: 45 min
Ingredients: 1 cup sugar; 3-1/2 ounces almond paste, cut into small pieces; 4 large eggs, room temperature; 1 cup all-purpose flour; 1 cup butter, melted and cooled; 1/2 teaspoon salt; 1/2 teaspoon almond extract; 6 to 8 drops red food coloring; 6 to 8 drops green food coloring; 1/4 cup seedless raspberry jam; GLAZE:; 1 cup semisweet chocolate chips; 1 teaspoon shortening

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Our Italian rainbow cookies are flavored with almond paste and almond extract. The colorful cake layers are held together with tart raspberry jam and finished with a simple chocolate glaze.

Keywords

italian rainbow cookie

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Ingredients

1 cup sugar
3-1/2 ounces almond paste, cut into small pieces
4 large eggs, room temperature
1 cup all-purpose flour
1 cup butter, melted and cooled
1/2 teaspoon salt
1/2 teaspoon almond extract
6 to 8 drops red food coloring
6 to 8 drops green food coloring
1/4 cup seedless raspberry jam
GLAZE:
1 cup semisweet chocolate chips
1 teaspoon shortening

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