Cream of Mushroom Soup | Changing Habits

Ingredients

• 4 Tbsp butter
• 2 cups of finely chopped onion
• 500 gms field mushrooms halved and sliced
• 1 tsp paprika
• 2 cups vegetable stock (homemade)
• 1 Tbsp tamari
• 3 Tbsp maize flour
• 1 cup organic milk
• 1 cup filtered water
• 1 tsp Changing Habits Seaweed Salt
• dash freshly ground Changing Habits Pepper
• 1 Tbsp lemon juice
• fresh herbs to garnish