Trincas' Tom-Kha recipe with video

Trincas' Tom-Kha recipe with video

www.bongeats.com

A light and spicy Thai coconut soup

View Original

Share this recipe:

Ingredients

  • 2 cups chicken/vegetable stock
  • 20 g woodear mushrooms
  • 30 g button mushrooms
  • 20 g shiitake mushrooms
  • 3 g galangal
  • 3 g lemongrass
  • 1 fresh red chilli
  • 1 gondhoraj or kaffir leaf
  • 5 g minced garlic
  • 5 g fish sauce
  • 3 g sugar
  • 3 g stock powder
  • 30 g coconut milk
  • chilli oil for garnishing

More Like This