Grilled Corn on the Cob with Avocado Lime Butter
Cook corn over a hot grill then slather with avocado-lime butter and sprinkle with queso fresco, red chile flakes and fresh cilantro. This corn is fresh and bright and 100% delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiaavocado.com.
Ingredients
- 1 stick (1/2 cup) unsalted butter, at room temperature (this is important)
- 2 ripe, medium California Avocados, peeled, pitted and sliced
- 2 tbsp. chopped cilantro
- 4 tbsp. fresh lime juice
- 2 tsp. kosher salt
- 1 tsp. freshly ground black pepper
- Ears of corn*, silks removed, husks pulled back or removed
- Lime wedges, for serving
- Toppings: Queso fresco or Cotija cheese, red chile flakes, cilantro leaves
More Like This
Grilled Corn on the Cob with Lime Butter Recipe | Tyler Florence | Food Network
foodnetwork.com
Grilled Cilantro Lime Corn on the Cob | DamnGoodRecipes.com
damngoodrecipes.com
Delicious Grilled Corn on the Cob Recipe | Recipes Zone
recipes.zone
Grilled Corn on the Cob with Lime-Cilantro Butter Recipe | @Atkins
atkins.com
Grilled Corn on the Cob: 4 Ways to Summer Perfection!
seafood-portal.com
Grilled Corn on the Cob with Chili Lime Butter - Best Ever | Sister Spice
sisterspicekitchen.com
Roasted Chili Lime Corn - School Food Handler
schoolfoodhandler.com
Grilled Corn and Avocado Salad with Lime Cilantro Dressing - Chopped
chopped.com