Crustless Pumpkin Pie Recipe | The Leaf
Feeling the urge to splurge on seasonal staples like pumpkin pie? We've got you covered with this healthy Crustless Pumpkin Pie Recipe!
Ingredients
- 2 cups (15-oz. can) pumpkin puree
- 2 large eggs
- 1 cup nonfat milk
- 1 tsp. vanilla extract
- 2 tsp. pumpkin pie spice (cinnamon, nutmeg, allspice, ground cloves)
- 3 packets stevia
- 1 Tbsp. nonfat whipped cream
- Zero-calorie cooking spray
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