Lemon Kale Salad with Sunflower Seeds - Gluten Free Society %
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Ingredients
- 1 large bunch of kale, cleaned and stems removed
- zest of 2 lemons
- Juice of 2 lemons
- 1 clove garlic, grated or pressed
- 1/4 cup olive oil
- 1/2 teaspoon Salt
- 1/2 teaspoon Cracked Black Pepper
- 1/2 cup roated sunflower seeds
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