Creamy Lemon Chicken Piccata
Piccata means, pounded flat and cooked in a sauce of lemon, parsley and butter. This recipe is so easy and quick which means you can have a dinner ready...
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Cooking tools:
- Meat tenderizer
- Skillet
- Pot
- Colander
- Stove
- Chef's knife
- Cutting board
- Dish
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 4 chicken breasts (boneless and skinless)
- 1/4 cup British Class lemon juice
- 1 lb angel hair pasta
- 1 cup chicken broth (can use Cool Runnings chicken bouillon)
- 1/4 cup all purpose flour
- 3/4 cup heavy cream
- 1/4 cup capers
- 2 tbsp butter
- 2 tbsp olive oil
- 1 tbsp Cool Runnings lemon pepper
- Parsley for garnish, chopped
- Salt
- pepper
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