Watercress Pork Rib Soup Recipe

Name: Watercress Pork Rib Soup Recipe
Total time: 110 min
Ingredients: 1½ pounds pork ribs, cut into 2-inch pieces; 2 bunches fresh watercress (about 1 pound), washed thoroughly and tough stems removed; 1 tablespoon avocado oil or other neutral oil; 6 slices fresh ginger; 4 cloves garlic, lightly smashed; 8 cups water or unsalted chicken broth; 4 dried red dates (jujubes), pitted (optional); 1 teaspoon salt, or to taste; ¼ teaspoon white pepper; 2 teaspoons fish sauce (optional); 1 tablespoon chopped fresh cilantro, for garnish; Sliced red chili, for serving (optional)

nat.io

A nourishing diabetic-friendly Chinese soup featuring tender pork ribs and mineral-rich watercress in a clear, flavorful broth—delivering traditional healing be

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Ingredients

1½ pounds pork ribs, cut into 2-inch pieces
2 bunches fresh watercress (about 1 pound), washed thoroughly and tough stems removed
1 tablespoon avocado oil or other neutral oil
6 slices fresh ginger
4 cloves garlic, lightly smashed
8 cups water or unsalted chicken broth
4 dried red dates (jujubes), pitted (optional)
1 teaspoon salt, or to taste
¼ teaspoon white pepper
2 teaspoons fish sauce (optional)
1 tablespoon chopped fresh cilantro, for garnish
Sliced red chili, for serving (optional)