Bangers and Mash | Recipe | LifeSource Natural Foods
Bangers and mash is a traditional dish of Great Britain. This simple, but authentic recipe is a hearty meal of sausages served with mashed potatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lifesourcenaturalfoods.com.
Ingredients
- 2 lbs potatoes, peeled and cubed
- 2 cloves garlic, smashed and peeled
- 1/4 cup butter
- 1/4 cup cream cheese
- 1 tsp dried mustard
- 4 pork dinner sausages
- 1 Tbsp butter
- 1 large onion, chopped
- 2 cloves garlic, chopped
- 2 cups beef broth
- 1/2 cup red wine
- Salt and pepper to taste
- 1 Tbsp cornstarch (optional)
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