Brownie Waffle Taco Sundaes by Simplyhealthymama
These gluten-free sundaes are the perfect treat to enjoy any time of the year, but I love to make for the boys the morning of their birthday or any celebration
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Cooking tools:
- Stand mixer
- Blender
- Waffle iron
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Glass storage container
- Freezer
- Kitchen scale
- Taco platter
- Spoon
- Ice cream scoop
- Oven
Ingredients
- 1 1/2 cups Gluten-Free 1-to-1 Baking Flour - Bob's Red Mill
- 1/2 cup Cacao Powder, Raw
- 1/2 cup Classic Monkfruit Sweetener (with Erythritol) - Lakanto
- 2 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/2 tsp Sea Salt
- 1 cup Whole Milk
- 2 whole Eggs, Pastured
- 4 Tbsp Butter, Unsalted
- 1 tsp Pure Vanilla Extract
- 1/2 cup 100% Unsweetened Chocolate
- 14 oz Dairy-Free Sweetened Condensed Milk ( click for recipe )
- 2 cups Heavy Whipping Cream
- 2 tsp Vanilla Extract
- 1/4 tsp Sea Salt
- 1 bunch Rainbow Sprinkles
- 2 Tbsp Pure Maple Syrup
- 1 bunch Coconut Flakes, Unsweetened
- 1 bunch Walnuts
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