Best Ever Chinese Chicken | Just A Pinch Recipes
In a large bowl, combine the chicken with corn starch and soy sauce. Stir well and let sit at least 5 minutes. Clean, cut and prepare all ingredients ahead of time, including...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 4 boneless, skinless chicken breasts, cubed
- 1/2 tablespoon(s) corn starch
- 1 tablespoon(s) soy sauce
- 3 tablespoon(s) peanut oil
- 1 medium green bell pepper, sliced
- 4 ounce(s) white mushrooms, sliced
- 1/2 pound(s) snow peas, cut in half
- 1/2 cup(s) cashews
- 1/4 teaspoon(s) ground ginger
- 1/4 teaspoon(s) cayenne pepper
- ## SAUCE INGREDIENTS
- 6 tablespoon(s) soy sauce
- 3 tablespoon(s) white wine
- 1/2 tablespoon(s) cider vinegar
- 3 tablespoon(s) brown sugar
- 1 tablespoon(s) corn starch
- 1 tablespoon(s) oil
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