10 Minute Szechuan Chicken Recipe - Chinese.Food.com
Fast and easy is a requirement in my house! (Updated April 16, 2006 to fix the order of the ingredients. I also took out the quantity for the oil so
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 4 boneless skinless chicken breast halves
- 3 tablespoons cornstarch
- 1 -3 garlic clove, minced (to taste)
- 5 tablespoons soya sauce (low salt works)
- 1 1/2 tablespoons rice wine or 1 1/2 tablespoons rice wine vinegar
- 1 teaspoon sugar
- 1/4 cup water
- 6 green onions, cut into 1 inch pieces
- 1/8 teaspoon cayenne (to taste)
- vegetable oil (for frying)
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